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	<title>The Taste of Tomorrow &#187; Insects &amp; Shrooms</title>
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	<link>https://www.tasteoftomorrow.org</link>
	<description>Dispatches from the Future of Food</description>
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		<title>Eating a cricket quesadilla on CNBC</title>
		<link>https://www.tasteoftomorrow.org/insects/eating-a-cricket-quesadilla-on-cnbc</link>
		<comments>https://www.tasteoftomorrow.org/insects/eating-a-cricket-quesadilla-on-cnbc#comments</comments>
		<pubDate>Sat, 07 Dec 2013 22:02:25 +0000</pubDate>
		<dc:creator><![CDATA[The Taste of Tomorrow]]></dc:creator>
				<category><![CDATA[Insects & Shrooms]]></category>

		<guid isPermaLink="false">http://www.thetasteoftomorrow.com/?p=880</guid>
		<description><![CDATA[&#160; The Taste of Tomorrow rarely invites people into our highly secretive test kitchen. But we broke the usual policy a few weeks ago because of an unusually charming producer with an interest in one of our favorite topics — animal livestock alternatives. Here,  I prepare one of my favorite, high-protein foods &#8212; a cricket [&#8230;]]]></description>
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		<title>The Cure to the World’s Protein Problem:  Grilled Locusts in Thailand</title>
		<link>https://www.tasteoftomorrow.org/alt-meat/the-cure-to-the-world%e2%80%99s-protein-problem-fried-locusts-in-bangkok</link>
		<comments>https://www.tasteoftomorrow.org/alt-meat/the-cure-to-the-world%e2%80%99s-protein-problem-fried-locusts-in-bangkok#comments</comments>
		<pubDate>Fri, 24 Feb 2012 12:15:23 +0000</pubDate>
		<dc:creator><![CDATA[The Taste of Tomorrow]]></dc:creator>
				<category><![CDATA[Alt. Meat]]></category>
		<category><![CDATA[Insects & Shrooms]]></category>

		<guid isPermaLink="false">http://www.thetasteoftomorrow.com/?p=467</guid>
		<description><![CDATA[Maybe once, in a mescal-induced trance, you sucked down the little worm (actually a moth larva) at the bottom of the bottle. But insects as a regular source of sustenance? Bizzare Foods territory, right? Actually, there is nothing bizarre about eating crawly little buggers. In fact, insects might hold the answer to a growing world’s [&#8230;]]]></description>
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		<title>Six Ways Mushrooms Could Save the World</title>
		<link>https://www.tasteoftomorrow.org/insects/six-ways-mushrooms-could-save-the-world</link>
		<comments>https://www.tasteoftomorrow.org/insects/six-ways-mushrooms-could-save-the-world#comments</comments>
		<pubDate>Wed, 23 Nov 2011 04:09:28 +0000</pubDate>
		<dc:creator><![CDATA[The Taste of Tomorrow]]></dc:creator>
				<category><![CDATA[Insects & Shrooms]]></category>

		<guid isPermaLink="false">http://www.thetasteoftomorrow.com/?p=258</guid>
		<description><![CDATA[One of my stinging regrets&#8211; ranking right up there with The Aborted Seaweed chapter, and my decision to play soccer instead of football in first grade &#8212; was the abandonment of the fungi chapter.   Due to this stinging regret, we&#8217;ll make great efforts to provide extensive catch-up coverage of the latest news on the fungi [&#8230;]]]></description>
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